Surf and Turf Skillet
One-skillet steak, chicken, and shrimp finished in garlic butter and lemon—when the night calls for all three.
Ingredients
- 12 oz sirloin, sliced
- 2 chicken thighs, cubed
- 12 oz shrimp, peeled
- 3 tablespoons butter
- 2 tablespoons oil
- 4 garlic cloves, minced
- 1 teaspoon paprika
- 1/2 teaspoon chili flakes
- Juice of 1 lemon
- Chopped parsley
- Salt and pepper, to taste
Steps
- Season the steak, chicken, and shrimp with salt and pepper.
- Sear the chicken in oil until cooked through; push aside or remove. Sear the steak, then add the shrimp with garlic, butter, paprika, and chili flakes.
- Finish with lemon juice and parsley; toss everything together and serve hot from the skillet.