Strawberry Sangria

Strawberry Sangria

Yield: 12 servings From Episode 43

Pitcher white sangria built on sauvignon blanc, pink lemonade concentrate, strawberries, and raspberries—topped with club soda when you pour.

Ingredients

  • 1.5 L sauvignon blanc, chilled
  • 1 L club soda
  • 6 oz frozen pink lemonade concentrate, thawed (1/2 can)
  • 1/2 cup simple syrup
  • 1 lemon, washed and sliced, for garnish
  • 2 cups fresh strawberries, sliced
  • 1 pint fresh raspberries, rinsed
  • Ice, for serving

Steps

  1. Whisk lemonade concentrate and simple syrup together in a large pitcher or dispenser.
  2. Pour in the wine, then add the strawberries and raspberries. Chill 10 to 30 minutes.
  3. Right before serving, add club soda and ice; stir gently. Garnish with lemon slices.

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