Easy Raspberry Daiquiri

A bright raspberry daiquiri that hits sweet and tart in equal measure—only four ingredients and minutes to mix.

Ingredients

• 1 ounce raspberry simple syrup
• 1 ounce lime juice, freshly squeezed
• 1 shot white rum
• Ice

Steps

1. For the simple syrup: combine equal parts sugar, water, and raspberries in a small saucepan. Warm over medium-low until the sugar melts. Strain and chill.
2. Add raspberry simple syrup, lime juice, rum, and ice to a cocktail shaker (or mason jar). Shake until well mixed.
3. Strain into a cold glass and serve.

Raspberry Simple Syrup

• 1/4 cup sugar
• 1/4 cup water
• 1/4 cup raspberries

← Back to Drink Ish  ·  Watch Episode 33