Ninja Creami Cookies and Cream Ice Cream

Ninja Creami Cookies and Cream Ice Cream

Yield: 2 servings (1 pint) From Episode 35

Cookies-and-cream ice cream from the Ninja Creami—a smooth vanilla base studded with crunchy Oreo bits in every bite.

Ingredients

  • 1 cup whole milk (or 2%)
  • ½ cup half-and-half
  • ⅓ cup granulated sugar
  • 2 tablespoons instant vanilla pudding mix
  • 1 teaspoon vanilla bean paste (or vanilla extract)
  • 4 Oreo cookies, smashed or crumbled

Steps

  1. Whisk milk, half-and-half, sugar, pudding mix, and vanilla in a mixing bowl until smooth and fully blended.
  2. Transfer to the Ninja Creami pint, staying under the MAX FILL line. Seal and freeze flat for at least 24 hours.
  3. Take out the frozen pint, seat it in the outer bowl, lock it into the machine, and run the Ice Cream cycle.
  4. Carve a small well in the center, add the crushed Oreos, and run Mix-In. Repeat once so the cookies are evenly distributed.
  5. Scoop and eat right away for the best texture.

← Back to Dessert Ish  ·  Watch Episode 35

using Microsoft.AspNetCore.Mvc.RazorPages; namespace DishWithIsh.Pages.Recipes; public class NinjaCreamiCookiesAndCreamIceCreamModel : PageModel { public void OnGet() { } }