Game Day Nachos

Game Day Nachos

Yield: 5 servings Prep: 15 min Cook: 30 min

Ingredients

  • 1 lb ground beef or chicken
  • 4 oz can of diced jalapeños
  • 1 packet taco seasoning
  • 8 ounces shredded cheese
  • 16 ounce jar salsa
  • Green onions (4-5), sliced
  • Cherry tomatoes cut in half (around 1/2–3/4 cup)
  • 3/4 bag shredded lettuce
  • Jalapeños or black olives to your liking, for topping
  • Sour cream, for topping
  • 1 bag tortilla chips

Steps

  1. Cook the chicken or beef with diced jalapeños until browned through, then stir in taco seasoning until evenly coated.
  2. Spread chips on a cookie sheet and spoon the meat mixture over them.
  3. Scatter shredded cheese on top (use more if one bag doesn’t cover every chip).
  4. Bake at 350°F until the cheese melts.
  5. Finish with salsa, lettuce, tomatoes, green onions, jalapeños, and black olives, and pass sour cream at the table.