Baileys Cranberry Cocktail
Creamy Irish cream mixed with tart cranberry juice over ice.
Ingredients
- 2 oz Irish cream liqueur (Baileys-style)
- 4 oz cranberry juice
- Ice
- Optional splash of soda water
- Fresh cranberries, for garnish
Steps
- Fill a shaker or glass with ice. Add the Irish cream and cranberry juice.
- Shake or stir until well chilled and lightly frothy.
- Strain into an ice-filled glass if you shook it, or serve as stirred. Top with a splash of soda if you like it lighter.
- Garnish with a few cranberries and serve right away.